About this item

• Cake Mold: you will get 1pcs russian tale shape mousse cake molds, every mold has 15 cavities, enough to meet your daily baking needs, use the mold to create mousse/dessert /cake/jelly/pudding quicker
• Silicone Material: flexible silicone material, microwave safe, durable, long-lasting and non-stick, easy to pop out and clean, can be used within the temperature between -40 °F -- 446 °F. our mousse mold is an essential tool for professional and beginner bakers
• Easy to use: our molds are flexible, they can be easily demolded after the product is fully cured, easily releases finished product with a simple twist. Compatible with oven, freezer, microwave and dishwasher
• Reusable and Easy to clean: our mold can be used multiple times, suitable for many occasion, easy to clean after use, can be washed by hand or machine
• Wide Application: these molds very suitable for making Mousse, Jelly, Chocolate, Cheese Cake, Cake Decoration, Muffin, Fondant, Sugarpaste, Wax, Ice, Soap, Resin, Pop Stick and All types of Clays, multi-application meet your needs. This silicone mold is a great choice for Valentine’s day or wedding favors.It is also perfect for any parties and daily life
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  Multipurpose

  The 3d silicone molds are great for making Mousse Cake Chocolate Candy Truffle Pudding Cheesecake Pastry Dessert Ice cream Jelly Soap molds and more. Suitable for easter, wedding, favors, birthday, party and more.

  Specifications:

  Mold Material: Food-grade Silicone

  Size (approx.): 11.49 x 6.85x 1.97 inch/ 29.5 x 17 x 4 cm

  Warm Tips:

  1. Please clean the silicone mold in time after using.

  2. Do not rinse with cold water immediately after leaving the oven to extend the service life.

  3. Make sure that the silicone mold is completely dry before using and storaging.

  4. Silicone molds can only be used in ovens and microwave ovens, and must not be used directly on flames.

  High Quality silicone dessert molds are in super soft silicone, durable, non-deformable.	Easy to use our molds are flexible, just pop out with pressed fingers, but it will be better release effect after freezing 1 hour.	Save Time 3D design for silicone molds, multi cavities integrated with one mold. Using such multi-cavity silicone baking molds, you can bake more treats at a time. Save your time and easier.
  Let's make delicious dessert mousse cake together

  You need to prepare these: Gelatine 25g, Yogurt 300g, Light cream 300g, Icing sugar 40g.

  1. Prepare materials

  2. Soak the gelatin tablets in ice water until soft

  3. Place the container (2) in hot water to melt the gelatin

  4. Pour the yogurt and stir evenly

  5. Stir the whipped cream and sugar until 60% fermentation

  6. Pour the stirred whipped cream (5) into the yogurt (4) and mix well

  7. Put into the piping bag and squeeze into the mold cavity (or directly and slowly pour into the mold)

  8. The mousse dessert can be perfectly demold after freezing at -18°C to -30°C for 6-8 hours.

  9. You can use your imagination to decorate the dessert surface